Sunday, December 27, 2009
Nana's Never Fail Chocolate Cake
Ingr:
2 eggs
1 cup butter
3 cups flour
1/2 cup cocoa
1 cup sour milk
2 tsp vanilla
2 tsp baking soda
1/2 tsp salt
2 cups sugar
1 cup boiling water
Put all ingredients in a bowl in the order given. DO NOT MIX until LAST item is added. THEN mix thoroughly. Bake in a 9 by 13 inch greased and floured pan at 350 degrees until toothpick inserted in middle come out clean -- about 35-40 min.
Labels:
Desserts
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