Many of the recipes inspired by more than a century of happy memories of our family and friends.

Sunday, January 10, 2010

Zaida's Farmer's Salad


Ingr:
1 cup small curd cottage cheese
1 tbsp sour cream (or blue cheese dressing)
5 cherry tomatoes, halved
1 radish, sliced
1 stalk celery, chopped
1/4 cup baby carrots, sliced
1/4 small cucumber, sliced
1 tblsp green, red or yellow bell pepper, chopped
1 green onion with top, chopped
1 tbsp crumbled blue cheese
Pinch garlic powder
Lettuce leaves

Mix cottage cheese with sour cream or blue cheese dressing. Mix in next 7 ingredients. Place 1/2 cup of mix in the center of a lettuce leaf, sprinkle with pinch of garlic powder and a few blue cheese crumbles. Serve with toasted whole wheat English muffin.

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