Nana's Carmel-Iced Banana Bread

Ingr:

3-4 ripe bananas

2 cups sifted flour

1/4 tsp salt

1/2 tsp baking powder

3/4 cup butter

1 1/4 cup sugar

1/2 cup sour milk or buttermilk

1 tsp soda

1/2 cup chopped nuts

1 tsp vanilla

Mix milk and soda an pour over the bananas.Mix. Cream sugar and butter and add eggs. Add banana mixture and sifted dry ingredients. Add nuts and vanilla. Bake in an 8 x 12 pan at 325 degrees for 45 minutes.

Icing:
6 tbsp brownsugar
3 tbsp cream or milk
3 tbsp butter
Powdered sugar
1 tsp vanilla

Combine first three ingredients and bring to a boil in a saucepan. Boil 1 minutes. Add enough powdered sugar to make a stiff froting. Add vanilla.